Vanilla Cupcake Smoothie
Imagine a vanilla cupcake, in drink form. Creamy, sweet and delicious.
Ingredients
- 1 banana
- 1 tsp vanilla extract
- 1 scoop MyVegan vanilla protein powder
- 25 g oats
- 125 ml sweetened soy milk
- Handful of ice
Instructions
- Gather your ingredients.
- Add all of your ingredients and blend.
- Enjoy your vanilla cupcake smoothie!
Video
Notes
- For a different flavour to vanilla, try a completely different protein powder and leave out the vanilla extract! Some of my favourites are MyVegan carrot cake, chocolate or chocolate salted caramel. Don’t forget I have a discount code for 35% off with the code MADELEINE.
- If you’re not a huge fan of banana, a great substitute is silken tofu for this recipe. Or you could leave it out altogether and simply add a bit more oats!
Nutrition
Calories: 368kcalCarbohydrates: 53gProtein: 27gFat: 6gSaturated Fat: 1gCholesterol: 62mgSodium: 126mgPotassium: 792mgFiber: 6gSugar: 17gVitamin A: 334IUVitamin C: 10mgCalcium: 328mgIron: 2mg
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