60mlnon-dairy milk(add up to 125ml depending on how thick you like your smoothies)
½tspvanilla extract
cacao nibs(optional)
1shot of espresso(optional)
Instructions
Gather your ingredients.
If you don't have a high speed blender, either blend the dates first with some water, or omit them entirely and use some maple syrup to sweeten instead.
Now add in the rest of your ingredients and blend.
Enjoy your vegan chocolate smoothie with a reusable straw!
Video
Notes
Add a sprinkle of sea salt to offset the cocoa powder for a different flavour!
Swap out the dates for maple syrup or any other sweetener if you can’t get your hands on them, or don’t have the best blender.
Add a scoop of protein powder for even more protein!
If you like banana, but not soy, then this recipe could also work by swapping the silken tofu for a banana.
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